Wood-fired rotisserie Chicken
Served with your choice of fries, tots or upgrade side for (+ $1.00)
All meat is procured from trusted providers, it is always hormone and antibiotic free, fresh, and never frozen. All of our Rotisserie items are cooked over aged oak and natural charcoal.
1/4 Dark $10
1/4 White $11
1/2 Chicken $15
Seasoning Options
House, Jerk, Southwest, 7 Chili
We proudly Feature Our Local Partners
Sauce Options (+$1)
Mango Habanero Chutney, Honey Brew BBQ
WEEKLY SPECIALS
Sandwiches
Served on an Egg Bun with your choice of fries, tots or upgrade side for (+ $1.00)
NKC Hot Chicken $11.50
Fried Chicken, Pickles, Hot Sauce, Spicy Slaw
Pulled Pork $11.25
Spicy Slaw, Stevie’s Sweet Heat BBQ Sauce
Chicken Salad $11
Arugula, Walnuts, Grapes, Cranberries
Flat Burger $12.50
Grass-Fed GNFF Beef, Aged Cheddar, Lettuce, Tomato, Onion, Ketchup, Mustard
Pickled Chicken $11.50
Brined Grilled Chicken Breast, Bacon, Smashed Avocado, Pickle Slaw, Jack Cheese
Black Bean Burger $11
Black Bean Patty, Chipotle Mayo, Lettuce, Tomato, Onion
Burnt End $12.50
Fried Onions, Pickles, Stevie’s Sweet Heat BBQ Sauce
Country Fried Chicken $11.50
Lettuce, Tomato, Onion, Dill Mayo
Gluten Free Bun Option (+1.00)
Salads
Add rotisserie chicken (+$3.00)
Chopped Caesar $9
Romaine, Grana Padano Cheese, Bacon, Artichokes, Brioche Croutons, Caesar Dressing
Bill’s Chicken $11.50
Fried Chicken, Spring Mix, Egg, Tomato, Avocado, Artichoke, Jack Cheese, Spicy Mustard Vinaigrette
Powerbowl $9
Quinoa, Almonds, Cranberries, Feta, Granny Smith Apples, Tuscan Kale, Citrus/Honey Vinaigrette
Skinny Cobb $11.50
Chicken, Romaine, Egg, Bacon, Blue Cheese Crumbles, Tomato, Almonds, Avocado, Blue Cheese Vinaigrette
Munchies
Tres Tostadas $9.50
Pork Carnitas or Chicken Tinga, Avocado Crema, Pico, Cilantro, Queso Fresco
Wings $8 / $12
5 piece – $8.00
10 piece – $12.00
Chorizo Fondue $8
Corn Chips, Pico, Flour Chicharrones
Soup of the Day $6.50
Chicken Quesadilla $8.50
Grilled Onions, Chipotle Sour Cream, Fried Jalapeño, Pico
Sides $3.50
Hand Cut Fries
Kennebec Potatoes, Sea Salt, Malt Aioli
Cat Head Biscuit
Butter and Local Honey
Spicy Slaw
Crema, Cilantro, Serrano, Red Onion
Tasty Tots
Beets
Pistachios, Arugula, Goat Cheese
Street Corn
Grilled Corn on the Cob, Crema, Cilantro, Queso Fresco, Hot Sauce
BBQ Beans
Bacon, Burnt Ends
Brussels Sprouts
Mustard Seed, Bacon, Grana Padano
Lil’ Peeps
Served with your choice of fries or tots
For kids 12 & under
Kids Grass Fed Burger $5
Ketchup and Cheese
Cheese Quesadilla $4
Chicken Strips (2) $4
Brunch
Our delicious brunch menu used to be a well-kept secret, but the whispers became clucks and now everyone in town knows that CNP is where it’s at for brunch.
Cocktails
Tell us about your Summer Fling and we’ll tell you about ours. (Hint: it’s made with Smirnoff cherry, Captain Morgan grapefruit rum, Restless Spirits gin and watermelon pucker.
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The Shop
Our Hours
Property Hours:
Mon-Thu: 8 am to 11pm
Fri-Sat: 8am to Midnight
Sun: 8am to 10pm
Restaurant / Bar:
Mon-Thu: 11am to 10pm - Bar until 11pm
Fri-Sat: 11am to 11pm - Bar until Midnight
Sun: 11am to 9pm - Bar until 10pm
Brunch: Sat & Sun 10am - 2pm
Give us a call
Phone: (816) 537-1400
To Go Orders:
(816) 537-1400
Pickleball Lessons:
(316) 617-5822
Jack Oxler
Weekdays
(913) 219-4000
Andy Gensch
Evenings and Weekends
Careers
Our Hours
Property Hours:
Mon-Thu: 8 am to 11pm
Fri-Sat: 8am to Midnight
Sun: 8am to 10pm
Restaurant / Bar:
Mon-Thu: 11am to 10pm - Bar until 11pm
Fri-Sat: 11am to 11pm - Bar until Midnight
Sun: 11am to 9pm - Bar until 10pm
Brunch: Sat & Sun 10am - 2pm
Give us a call
Phone: (816) 537-1400
To Go Orders:
(816) 537-1400
Pickleball Lessons:
(316) 617-5822
Jack Oxler
Weekdays
(913) 219-4000
Andy Gensch
Evenings and Weekends